ZIWI Peak Air-Dried Lamb Recipe Information
- AIR-DRIED SCOOP & SERVE: Gently air-dried and handcrafted to lock in nature’s goodness.
- 96% MEAT, ORGANS & NZ GREEN MUSSELS: With 96% lamb, organs and bone to match the dog’s biological needs for a diet rich in meat.
- FREE-RANGE GRASS FED FARMING: Grass-fed lamb, ethically raised year round on New Zealand’s green pastures.
- GMO-FREE. NO ANTIBIOTICS OR GROWTH PROMOTANTS: GMO-free. Raised without added hormones, antibiotics or growth promotants.
- NO GRAINS SUGARS OR GLYCERINS ADDED: No glycerins, grains or high glycemic ingredients such as potato or tapioca starch.
- 3% NEW ZEALAND GREEN MUSSELS: Natural source of glucosamine and chondroitin for long-term joint health and mobility.
Lamb, Lamb Heart, Lamb Tripe, Lamb Liver, Lamb Kidney, Lamb Lung, New Zealand Green Mussel, Lamb Bone, Lecithin, Inulin from Chicory, Dried Kelp, Minerals (Dipotassium Phosphate, Magnesium Sulfate, Zinc Amino Acid Complex, Copper Amino Acid Complex, Iron Amino Acid Complex, Manganese Amino Acid Complex, Selenium Yeast), Salt, Parsley, Preservative (Citric Acid, Mixed Tocopherols), Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Vitamin D3 Supplement, Folic Acid).
Crude protein (min.) | 35 % |
Crude fat (min.) | 33 % |
Crude fiber (max.) | 2 % |
Moisture (max.) | 14 % |
Ash (max.) | 12 % |
Taurine (As Received, Typical Analysis) | 0.22 % |
Chondroitin Sulfate (min) | 1300mg/kg |
Calorie Content (calculated) | 5600 kcal ME/kg | 318 kcal ME/level scoop |
ZIWI Peak Air-Dried Lamb Recipe Information
- AIR-DRIED SCOOP & SERVE: Gently air-dried and handcrafted to lock in nature’s goodness.
- 96% MEAT, ORGANS & NZ GREEN MUSSELS: With 96% lamb, organs and bone to match the dog’s biological needs for a diet rich in meat.
- FREE-RANGE GRASS FED FARMING: Grass-fed lamb, ethically raised year round on New Zealand’s green pastures.
- GMO-FREE. NO ANTIBIOTICS OR GROWTH PROMOTANTS: GMO-free. Raised without added hormones, antibiotics or growth promotants.
- NO GRAINS SUGARS OR GLYCERINS ADDED: No glycerins, grains or high glycemic ingredients such as potato or tapioca starch.
- 3% NEW ZEALAND GREEN MUSSELS: Natural source of glucosamine and chondroitin for long-term joint health and mobility.
Lamb, Lamb Heart, Lamb Tripe, Lamb Liver, Lamb Kidney, Lamb Lung, New Zealand Green Mussel, Lamb Bone, Lecithin, Inulin from Chicory, Dried Kelp, Minerals (Dipotassium Phosphate, Magnesium Sulfate, Zinc Amino Acid Complex, Copper Amino Acid Complex, Iron Amino Acid Complex, Manganese Amino Acid Complex, Selenium Yeast), Salt, Parsley, Preservative (Citric Acid, Mixed Tocopherols), Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Vitamin D3 Supplement, Folic Acid).
Crude protein (min.) | 35 % |
Crude fat (min.) | 33 % |
Crude fiber (max.) | 2 % |
Moisture (max.) | 14 % |
Ash (max.) | 12 % |
Taurine (As Received, Typical Analysis) | 0.22 % |
Chondroitin Sulfate (min) | 1300mg/kg |
Calorie Content (calculated) | 5600 kcal ME/kg | 318 kcal ME/level scoop |